Ethiopia Sidamo - Organic Natural

Sidamo, Ethiopia—coffee’s birthplace. Here, fertile soils and ancient traditions produce beans that are wild, floral, and unmistakably alive. Grown in small farms under the shade of indigenous trees, Sidamo coffee is known for its bright acidity, complex flavors, and notes of citrus and berries. It’s the kind of coffee that doesn’t just wake you up it shakes you awake, reminding you where it all began.

Notes Of: Floral, Berries, Milk Chocolate